Lollapalooza – A Culinary Delight Thanks to Graham Elliot
The summer music festival season is in full swing, and this weekend Lollapalooza, the mother of all modern-day U.S. music fests, returns to Chicago’s Grant Park for three days, August 3-5. And while...
View ArticleMeet The Chefs Behind Lollapalooza’s Gourmet Chow Town
“We’re making it rain!” Chef Frank Brunacci is holding court at the Australian Truffle, one of the roughly three dozen 20 x 20 foot booths within Chow Town, the line of food vendors that stretches down...
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